Text-Version Please join The Catering Connection for A Wedding Luncheon Saturday, January 21, 2012 From 11am to 2pm Studion 909: Musicians' Association Ballroom Located at 949 Kapiolani Blvd. (Parking available at the Blaisdell) $20 Per Ticket Tickets on Sale now at www.aweddingluncheon.eventbrite.com Register early and save!
Congratulations on Your engagement! Now it's time to start planning all the details of your wedding, including who will be your caterer. As one of Hawaii's leading off-premise caterers, The Catering Connection invites you to experience what your wedding could taste, look and feel like at this exclusive debut event. Allow our chefs to tantalize your taste-buds with an elegant array of our local, sustainable menu samplings and delectable desserts while you explore our lavish tablescapes and decor. Our 5-Star customer service staff will also be on-hand to cater to your every need. So bring your family & friends along to experience the many possibilities for yourself!
On The Menu Seafood bar Grilled or not to grill oysters on the ½ shell with sauce finedene & wasabi cocktail sauce Poke Made-To-Order Tempura ahi poke roll with pickled ginger Primo beer poach jumbo shrimp Torched ahi sashimi with ginger scallion Da bombs: ahi and salmon with sushi rice Hand-Passed Appetizers Spoonful of braised porkbelly, truffled mash and braising liquid Ho’s farms grape tomato on toast with pipikaula spread & thai basil Curried chicken with dried fruits on cucumber wheel & toasted macnuts Pork hash corn dog with two sauces Chilled crab & corn bisques in shot glasses Mari’s salad bundles with creamy papaya seed dressing Desserts Tiramisu "shooters" Cream Cheese stuffed strawberries Mini cheesecakes Chocolate dipped strawberries Feature Specialty Cocktail
THE CATERING CONNECTION Phone: 808.947.8863 www.CateringConnectionHawaii.com Facebook: The Catering Connection Twitter: @HawaiiCaterer Mahalo to our partners: Chef Elmer Guzman, Pastries by Noel, JnJ Food & Beverage, Always Flowers,Musicians’ Association of Hawaii | 
